Turmeric is unique in terms of its medical benefits. Don't just attribute turmeric to the cold. It is a food all year round.
Research on turmeric is advancing and it is now being called a superfood. Its main substance, curcumin, improves the heart, intestines, immune and other organs system. It plays an important role in preventing cancer and keeping blood pressure normal.But before using it, remember that
adding black pepper and some fat to turmeric increases the body's ability to absorb curcumin. Otherwise a large amount of curcumin is lost.
Turmeric reduces joint pain and inflammation and also relieves bone pain. People are making it a part of their diet because of their anti-inflammatory ingredients. Fortunately, regular use of turmeric also protects against Alzheimer's and other mental illnesses.
It builds up your immune system and protects you from diseases all year round. It also protects you from stomach and liver diseases and physical weakness, so never give up the use of turmeric, whether it is cold or hot.
In winter season, Peel the raw turmeric, grate it and squeeze the juice. Add water to the grind turmeric or add cooking oil and grind. Then put half a teaspoon in warm milk and drink it. If there is any kind of swelling, pain, flu or cold, they come to an immediate relief. You will be safe from all kinds of weakness and will stay healthy.
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